NAFDAC Gives Nigerian Food Companies 18 Months to Cut Trans Fats
The Director-General of NAFDAC, Professor Mojisola Adeyeye and other stakeholders at the event on Trans-Fatty Acids.The National Agency for Food and Drug Administration and Control has set an 18-month grace period, effectively giving food companies until early 2026 before facing full enforcement of regulations to eliminate industrially produced Trans-Fatty Acids (TFA).The initiative, launched as a…